Pistachio from 100% Aegina pistachio

In 1940, chef James W. Parkinson of Philadelphia, created an ice cream flavour from the popular peanut fruit.

Its characteristic green appearance, its rich texture and its refined taste are responsible for the fanatics that the pistachio ice cream, has gained worldwide. Try it at Kayak based on real Aegina pistachio, and verify for yourself the top quality, which will undoubtedly ensure a taste that will be unforgettable.