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Apple Pie

By the end of the 14th century, sweet and savory pies had begun to gain much importance in British cuisine.It was that time, when apples began being used in the recipes, contributing to delicious results. This kind of yummy result was the apple pie whose recipe “travelled” to Germany, Italy and France. At Kayak the homemade apple pie, based on sweet pastry, is filled with chopped fresh apples and topped with thin, fresh apple rolls. Of course there’s cinnamon on top!

 

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